University of Alaska Fairbanks SCHOOL OF FISHERIES AND OCEAN SCIENCES  
School of Fisheries and Ocean Sciences About us Contact staff

Meeting the Quality Challenge: Recommended Alaska Seafood Quality Practices for Retail Associates

C. Crapo, D. Mercy
Technical Report , Marine Advisory Program Instructional Video MAPV-29. Alaska Seafood Marketing Institute, Juneau - 1996

BibTex references

@TechReport\{CM96,
  author       = "Crapo, C. and Mercy, D.",
  title        = "Meeting the Quality Challenge: Recommended Alaska Seafood Quality Practices for Retail Associates",
  institution  = "Marine Advisory Program Instructional Video MAPV-29. Alaska Seafood Marketing Institute, Juneau",
  year         = "1996",
  keywords     = "[FITC]",
  url          = "http://legacy.sfos.uaf.edu/publications/1996/CM96"
}

Other publications in the database

Reference number: 2218