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Fabricated Food Products from Salmon Muscle Proteins

G. S. Choudhury
Technical Report , Final Project Report, pp. 1-300, to Alaska Science and Technology Foundation, Anchorage, AK - 1995

BibTex references

@TechReport\{Cho95b,
  author       = "Choudhury, G. S.",
  title        = "Fabricated Food Products from Salmon Muscle Proteins",
  institution  = "Final Project Report, pp. 1-300, to Alaska Science and Technology Foundation, Anchorage, AK",
  year         = "1995",
  keywords     = "[FITC]",
  url          = "http://legacy.sfos.uaf.edu/publications/1995/Cho95b"
}

Other publications in the database

Reference number: 2325