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Effects of washing and low temperature frozen storage on properties of Alaska pollock surimi

J. S. French, C. R. Sannito
Institute of Food Technologists, Book of Abstracts, 159 - 1994

BibTex references

@InProceedings\{FS94,
  author       = "French, J. S. and Sannito, C. R.",
  title        = "Effects of washing and low temperature frozen storage on properties of Alaska pollock surimi",
  booktitle    = "Institute of Food Technologists, Book of Abstracts, 159",
  year         = "1994",
  url          = "http://legacy.sfos.uaf.edu/publications/1994/FS94"
}

Other publications in the database

Reference number: 2135