FISH F487W —Fisheries Management
Details
Department: Fisheries (FISH)
Course Number: FISH F487W
Credits: 3.0
Grading Type: Letter
Prerequisites: COMM 131X or 141X; ENGL 414W; FISH 425; FISH 405 or 410; or permission of instructor.
Cross-listed with NRM 487
Description
Theory and practice of fisheries management, with an emphasis on strategies utilized for the management of freshwater and marine fisheries. Application of quantitative methodologies for the assessment and manipulation of aquatic habitats, sport and commercial fish populations, and stock assessment are considered, as is the setting of appropriate goals and objectives for effective, science-based management. (Prerequisite: Offered Fall.
Offerings for Spring 2010
Section F01
CRN: 35322Semester: Spring 2010
Campus: Fairbanks
Start/End Date: January 12–May 10
Textbook: Fisheries Management, Author: Kohler&Hubert, ISBN: 1888569131, 2nd Edition, Publisher: American Fisheries Society
| Days | Times | Room & Building | Instructor |
|---|---|---|---|
| TR | 8:00 a.m.–9:30 a.m. | 201 O'Neill | Sutton, Trent [webpage] [e-mail] |
Section FJ1
CRN: 37141Semester: Spring 2010
Campus: Juneau
Start/End Date: January 12–May 10
Textbook: Fisheries Management, Author: Kohler&Hubert, ISBN: 1888569131, 2nd Edition, Publisher: American Fisheries Society
| Days | Times | Room & Building | Instructor |
|---|---|---|---|
| TR | 8:00 a.m.–9:00 a.m. | 103 Lena Point | Sutton, Trent [webpage] [e-mail] |
« Return to the Spring 2010 schedule