FISH F487W —Fisheries Management

Details

Department: Fisheries (FISH)
Course Number: FISH F487W
Credits: 3.0
Grading Type: Letter
Prerequisites: COMM 131X or 141X; ENGL 414W; FISH 425; FISH 405 or 410; or permission of instructor.

Cross-listed with NRM 487

Description

Theory and practice of fisheries management, with an emphasis on strategies utilized for the management of freshwater and marine fisheries. Application of quantitative methodologies for the assessment and manipulation of aquatic habitats, sport and commercial fish populations, and stock assessment are considered, as is the setting of appropriate goals and objectives for effective, science-based management. (Prerequisite: Offered Fall.

Offerings for Spring 2009

Section F01

CRN: 48207
Semester: Spring 2009
Campus: Fairbanks
Start/End Date: 22 January–30 April

This course will be video conferenced to Juneau. TEXTBOOK: Fisheries Management. Kohler&Hubert, 2nd Edition, American Fisheries Society, ISBN: 1888569131

Days	Times	Room & Building	Instructor
TR	8:00 a.m.–9:30 a.m.	201 O'Neill	Sutton, Trent [webpage] [e-mail]

Videoconferencing: This course is available to several locations via videoconferencing.
Anchorage—GHH 101 UAA

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